Turbo Chef High h Batch 2

Spec Sheet (PDF)

The High h Batch 2 oven offers high-quality, full baking capabilities up to five times faster than traditional cooking equipment. Achieving conveyor-type results in a compact energy-efficient ventless package.

Features:

• Integral recirculating catalytic converter for UL-listed ventless operation (UL 710B)
• Configurable top and bottom jetplates for product-specific cooking
• Variable-speed High h recirculating impingement airflow system
• Oscillating rack for high heat transfer without spotting
• 16-inch pizza capacity
• Smart Voltage Sensor Technology* (U.S. only)
• Stackable design (requires stacking kit)
• Smart menu system capable of storing up to 72 recipes
• Built-in self diagnostics for monitoring oven components and performance
• Includes plug and cord (5 ft.)

Warranty:

• Warranty - 1 year parts and labor

How Does It Work?

Precisely-controlled High-h impinged air rapidly heats food as it oscillates on a patented rack, ensuring even heat distribution. An integral catalytic converter allows for UL®-certified ventless operation.

1.) Blower Motor
2.) Impinged Air
3.) Oscillating Rack
4.) Catalytic Converter
5.) Impingement Heater

The High h Batch 2 can produce the highest quality foods faster than conventional ovens.

8" Pizza-Fresh Dough (4 minutes)
8" Pizza-Parbaked, Refrigerated (3 minutes)
Chicken Wings-8-count, Frozen (5 minutes)
6" Sub Sandwich (1 minute 30 seconds)
French Fries (6 minutes)
6 oz Salmon (5 minutes)