Southbend HDC-60, 60" Heavy Duty Countertop Gas Charbroiler, Radiant, 200,000 BTU

The Southbend HDC-60 is a 60" heavy-duty Counterline radiant charbroiler with 10 stainless steel burners at 20,000 BTU each, 200,000 BTU per hour in total. Cast-iron radiants and reversible cast-iron grates give steaks, burgers, chicken and vegetables real char marks, and each burner has its own valve so you can run hot and medium zones side by side.

Best for:

• Steakhouses, burger concepts and grills that sear all shift
• Countertop placement on a stand, refrigerated chef base or equipment table
• Lines that need about 60" of grilling width

Key specifications:

• Model: HDC-60
• Cooking surface: 60" wide x 21.5" deep
• Overall dimensions: 60" W x 33.75" D x 16" H
• Burners: 10 x 20,000 BTU stainless steel (one per 6")
• Total input: 200,000 BTU/hr
• Gas: natural gas or propane; 3/4" rear connection with pressure regulator
• Shipping weight: 500 lb

Features:

• Cast-iron radiants (field convertible to lava briquettes)
• Two-position, two-sided cast-iron cooking grids with wide or narrow branding
• Independent gas valve and standing pilot for each burner
• Reinforced, insulated double-wall sides
• Stainless steel front and sides; 5" rear and side splash guards
• 4" spatula-width front grease trough and full-width stainless crumb tray
• 4" stainless steel adjustable legs

What's included:

• Charbroiler with cast-iron radiants and grates
• Pressure regulator
• 4" adjustable legs

Installation notes:

• For non-combustible locations only
• Install under a vented hood; zero clearance to non-combustible construction
• Installation by a licensed gas professional is required
• Specify natural gas or propane at order

Warranty:

• 1 year limited parts and labor from Southbend