Turbo Chef HHD-9500-814-DL Double Batch Two-Chamber Ventless Oven, Three Phase, 208/240V

The TurboChef Double Batch (HHD-9500-814-DL) stacks two independently controlled impingement cook chambers in one 27.7-inch-wide cabinet. Oscillating racks and variable-speed High h airflow brown evenly without spotting, and each cavity takes a half sheet pan or a 16-inch pizza, giving pizza and bakery operators two ovens in the space of one.

Best for:

• Pizza and flatbread concepts without a hood
• Bakery cafés finishing pastries and cookies
• Quick-service kitchens cooking two menu items at once

Key specifications:

• Model: HHD-9500-814-DL
• Cook chambers: two, each 18.1" W x 17.07" D x 3.3" H
• Capacity: half sheet pan or 16" pizza per chamber
• Electrical: 208/240V, three phase, 30 A, NEMA 15-30P plug
• Max input: 8,320/9,600 W (208V/240V)
• Dimensions: 27.7" W x 35.6" D x 23.2" H
• Shipping weight: 322 lb

Features:

• Two fully insulated cook chambers with top and bottom jetplates
• Oscillating racks for high heat transfer without spotting
• Variable-speed High h recirculating air impingement
• Stores up to 800 recipes (400 per cavity)
• Integral catalytic converter, UL (KNLZ) listed for ventless operation
• USB and Wi-Fi compatible, multi-language interface
• Stainless steel front, top and sides
• Stackable with optional kit

Installation notes:

• Requires a 208/240V three-phase 30 A circuit with NEMA 15-30R receptacle
• Rubber seal allows surface mounting
• Ventless certification covers most menu items; fatty raw proteins (raw burgers, bacon, bone-in chicken and similar) may still need a hood under local code, so check with your local authority

Warranty:

• 1 year parts and labor from TurboChef