Vulcan VC6GD-1, Natural Gas Bakery Depth Full Size Convection Oven, Single Deck, Solid State Controls, 50,000 BTU

The Vulcan VC6GD-1 is a single-deck natural gas convection oven with a bakery-depth cavity that takes full-size sheet pans either way. A two-speed 1/2 HP blower and solid state controls from 150° to 500°F give even results for baking, roasting and reheating. Input is 50,000 BTU.

Best for:

• Restaurants, bakeries and institutions baking and roasting in volume
• Even browning of sheet-pan items, breads and proteins
• Kitchens replacing older Vulcan or comparable convection ovens

Key specifications:

• Model: VC6GD-1
• Capacity: 5 full-size sheet pans
• Oven cavity: 29" W x 26-1/8" D x 20" H
• Input: 50,000 BTU, natural gas
• Controls: solid state with 60-minute timer
• Overall size: 40-1/4" W x 45.2" D x 54-3/4" H
• Shipping weight: 492 lb

Features:

• Independently opening stainless steel doors with double pane windows
• Five nickel-plated grab-and-go racks per deck, 11 rack positions
• Stainless steel front, sides and top; painted legs
• Solid state temperature control, 150° to 500°F
• 60-minute timer with alarm
• Two-speed 1/2 HP blower motor
• Oven cool switch for fast cool-down
• Porcelain enamel on steel interior
• Electronic spark ignition, 50,000 BTU/hr

Installation notes:

• 3/4" rear gas connection with combination regulator and safety solenoid
• Requires 120V, 60 Hz, single phase power for the blower and controls; cord and plug supplied
• This listing is the natural gas model; the propane version is VC6GD-2
• Install under a ventilation hood per local codes

Warranty:

• 1 year limited parts and labor from Vulcan